O, my God… this could be the NEW favorite/ naughty/ when-no-one-is-looking comfort wine pairing. Just imagine all the wines that could be paired with this bad boy. I am salivating for BACON JAM on just about everything: on a burger, peanut butter sandwich, waffles, soft + hard fancy cheese, pizza, even on doughnuts… the list could go on + on….

What would you spread it on??

photo credit: skillet bacon jam

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One Response to OMGOMGOMG…

  1. Lonn Corder says:

    Al dente pasta, evoo and several spoonfuls.
    This will singlehandedly keep me from ever eating “plant based”.

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